Yesterday I generated my next recipe… page 76, Honeycomb cannelloni.
I can’t tell you how happy I am to be doing something other than fish! Not that I haven’t enjoyed my fish dishes, I have, and I’ve learnt some new and very tasty cooking techniques but I’m happy to be trying something different.
Honeycomb cannelloni looks really tasty and is essentially a lasagna with a twist. First challenge is finding the right pasta and a saucepan big enough to cook it in!
Lisbon, Portugal (by acampm1)
Santorini (by Andreas Constantinou ®)
Church of Our Savior on The Spilled Blood, St. Petersburg, Russia (by Luís Henrique Boucault)
Positano, Italy (by Fernando W)
Today was an excellent day.
Bristol is an excellent town.
We walked 11 miles and took 352 pictures. This one sums up the day pretty well.
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